105130 Multifruit multivitamin nectar (EN 010718)
- Details
- Parent Category: Classic
- Category: 105130 Multifruit multivitamin nectar - 1L
Frozen concentrated multifruit multivitamin nectar
Please check carefully if the best before date on your label/pack is within the best before dates mentioned below.
| Version / publication date (dd-mm-yyyy) | 01/07/18 |
| From best before date (dd-mm-yyyy) | 01/07/20 |
| To best before date (dd-mm-yyyy) | 24 months from date today |
| Date today (dd-mm-yyyy) | 21/11/2025 |
Storage and packaging information
| Resource number | 105130 |
| Product name | Multifruit multivitamin nectar |
| Product description | Frozen concentrated multifruit multivitamin nectar |
| Concept (System) | Classic |
| Content | 12 x 1L |
| Mixing ratio | 1 + 5 |
| Juice content (%) | 47% |
| Storage temperature (°C) | -18 °C |
| Shelf life from production date | 24 Months |
| Shelf life defrosted unopened | 7 Days |
| Shelf life in dispenser / prepared | 3 days (prepared) at 4°C |
| Terms of use | Keep frozen at -18°C. 24 hours before use, allow to defrost at a maximum temperature of 4°C. Once defrosted, do not refreeze. The concentrate can be kept in a cooled dispenser (4°C) for 3 days. |
Ingredients
| Ingredients | Sugar, apple juice-, orange juice-, passion fruit juice concentrate, water, pineapple juice-, banana juice-, lemon juice-, apricot puree-, mango puree-concentrate, vitamin C, niacin, vitamin E, beta-carotene, pantothenic acid, vitamin B2, vitamin B6, vitamin B1, natural flavouring. Juice content in finished product 47%. |
Nutrition declaration
| Nutrition | Per 100 ml prepared |
|---|---|
| Energy | 176 kJ / 42 kcal |
| Fat | 0,0 g |
| - of which saturates | 0,0 g |
| Carbohydrate | 9,6 g |
| - of which sugars | 9,5 g |
| Fibre | 0,2 g |
| Protein | 0,2 g |
| Salt | 0,0 g |
| Vitamins | Per 100 ml prepared | RI* |
|---|---|---|
| Vitamin A | 240 µg | 30% |
| Vitamin E | 1,8 mg | 15% |
| Vitamin C | 12 mg | 15% |
| Thiamin | 0,17 mg | 15% |
| Riboflavin | 0,21 mg | 15% |
| Niacin | 2,4 mg | 15% |
| Vitamin B6 | 0,21 mg | 15% |
| Pantothenic acid | 0,9 mg | 15% |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
